Like other PatsyPie products, their gluten-free peanut butter cookies are good. Like their other products, they are tasty, have a nice texture, and are not too sweat.

This flavor produces a lot of crumbs when you eat it, so it is not a cookie for all occasions.

It is more salty than their other flavors, almost (but not quite) too salty.

They are not too sweet - which is a big plus. They seem to use quality ingredients over all.

PatsyPie makes some excellent gluten-free cookies. I've not had a chance to review them all yet; this is the first, and several other reviews will be coming soon.

I like their biscotti recipe. When combined with the chocolate chips that they use, it is not as good as it could be. Good but not great.

They are not too sweet - which is a big plus. They seem to use quality ingredients over all.

For one thing, I think the quality of the chocolate they use could be improved. That would make a big difference.

For a reasonably-priced gluten-free product, I was pretty impressed with the quality. You can pay a lot more for a lot less in both quality and quantity.

These cookies are quite small, so you can have a really tiny snack if you want to, or eat several if you want more. Of course their size makes them slightly addictive.

Although called a ginger-snap, they are neither snappy nor very gingery.